by Habitual Hostess When living in San Francisco, Rustic Bakery was my go-to lunch spot for one reason- this salad. Now I live on the other side of the country, so I had to figure out a way to recreate my favorite salad, and it’s pretty spot on! I love making hearty...
This delicious recipe is from local Compass realtor Andrea Viscuso. She sends fun recipes to her old and new clients throughout the year and they are always so tasty! Ingredients 2 tbsp butter 1 onion, diced 2 teaspoons grated fresh ginger 1 jalapeno pepper, seeded...
If one of your goals for the New Year is to add more fruits and veggies into your family diet, this Eat the Rainbow Board created by The BakerMama may just help you check that off your list! Assemble it at the beginning of the week to set out at dinner for a few days,...
This recipe was contributed by South OC Moms Network. CHRISTMAS FUDGE THAT CAN’T BE BEAT! Ingredients: 1 jar Kraft Marshmallow Creme 3 cups sugar 1 1/2 sticks butter or margarine 5 oz evaporated milk can 1 tsp vanilla 12 oz semi-sweet chocolate pieces Festive...
There’s nothing more enjoyable then a warm cocktail on a chilly and rainy day. Thank you Andrea Viscuso leader of Forte Team at Compass for sharing this easy recipe with us! Vodka 1 oz Cointreau ½ oz Cinnamon Simple Syrup ½ oz Fresh Squeezed OJ ½ oz Shake all,...
We love a good mom hack, and these Halloween Cinnamon Rolls from The BakerMama definitely will be our go-to this spooky season. We’re *totally* on board with pre-made shortcuts like canned cinnamon rolls, so we can focus on making memories (not dough). Check...
